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Sep-Pak C18 Classic Cartridge

Sep-Pak C18 Classic Cartridge

公司名称: WATERS
产品编号: WAT091139
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Citrus Fruit Ascorbic Acid Extraction and Quantification by HPLC
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2015-03-05
[Abstract]  Citrus are among the most relevant sources of vitamin C (ascorbic acid + dehydroascorbic acid). Recent studies have revealed that it increases in the peel as fruit ripens and remains constant or even decreases in the pulp tissue. Moreover, important differences on ascorbic acid content exist among citrus varieties in both tissues. Here we describe a simple method for vitamin C analysis/quantification in the peel and pulp tissues of citrus fruit. [摘要]  柑橘是维生素C(抗坏血酸+脱氢抗坏血酸)最相关的来源。 最近的研究显示,当果实成熟并且在纸浆组织中保持恒定或甚至降低时,其增加果皮。 此外,在两种组织的柑橘品种中存在抗坏血酸含量的重要差异。 在这里我们描述了柑橘类水果的果皮和果肉组织中维生素C分析/定量的简单方法。

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